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	<title>Malts of Scotland &#8211; WhiskyYoda’s Whisky Reviews</title>
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	<title>Malts of Scotland &#8211; WhiskyYoda’s Whisky Reviews</title>
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		<title>Strathmill 1975 MoS Cask# MoS 13047</title>
		<link>https://whiskyyoda.com/2024/07/strathmill-1975-mos-cask-mos-13047/</link>
					<comments>https://whiskyyoda.com/2024/07/strathmill-1975-mos-cask-mos-13047/#respond</comments>
		
		<dc:creator><![CDATA[WhiskyYoda]]></dc:creator>
		<pubDate>Thu, 04 Jul 2024 12:04:00 +0000</pubDate>
				<category><![CDATA[previous reviews]]></category>
		<category><![CDATA[Scotland]]></category>
		<category><![CDATA[Speyside]]></category>
		<category><![CDATA[Malts of Scotland]]></category>
		<category><![CDATA[Strathmill]]></category>
		<category><![CDATA[Whisky review]]></category>
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					<description><![CDATA[today I will have a closer look into this Whisky: Strathmill 38yo Vintage 1975 Cask# MoS 13047 from independent bottler Malts of ScotlandI got this sample from a bottle share in Germany. What are my expectations? Well, considering the color, casks, age and vintage I expect this Whisky to be enormous complex. I expect the [&#8230;]]]></description>
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<p>today I will have a closer look into this Whisky:<br><br><em><strong><mark style="background-color:rgba(0, 0, 0, 0)" class="has-inline-color has-vivid-green-cyan-color">Strathmill 38yo Vintage 1975 Cask# MoS 13047 from independent bottler Malts of Scotland</mark><br></strong></em><br>I got this sample from a bottle share in Germany.<br><br>What are my expectations? Well, considering the color, casks, age and vintage I expect this Whisky to be enormous complex. I expect the oak to be present but hopefully not too tart and bitter. I also expect it to be very smooth overall and I really looking forward to trying this one. But first give it some time in the glass to breath. In this case considering the age I will let it breath for at least 45 minutes.<br>As you can see in the picture, I will have it in a Glencairn glass.</p>



<p>Let&#8217;s see if it can surprise me and that hopefully in a positive way <img src="https://s.w.org/images/core/emoji/16.0.1/72x72/1f642.png" alt="🙂" class="wp-smiley" style="height: 1em; max-height: 1em;" /><br></p>



<p><strong><mark style="background-color:rgba(0, 0, 0, 0)" class="has-inline-color has-vivid-green-cyan-color">Appearance:</mark></strong><br>Color: gold and the clarity is clear. Very oily as the streaks on the glass flow down incredibly slow. It takes a long time until it starts to flow back down. very nice.<br></p>



<p><strong><mark style="background-color:rgba(0, 0, 0, 0)" class="has-inline-color has-vivid-green-cyan-color">Nose:</mark> 94/100 points</strong><br>it starts off very smooth and very fruity with red apples, yellow melons, berries, citrus fruits and oranges. Then honey, vanilla and caramel steps forward. Herbs and floral notes show up before the old oak and leather steps in. It is a real joy to smell that whisky. Can&#8217;t take my nose off the glass. It is very harmonic and complex. As longer you smell as more flavor you can pick up.<br></p>



<p><strong><mark style="background-color:rgba(0, 0, 0, 0)" class="has-inline-color has-vivid-green-cyan-color">Taste:</mark> <strong><strong>95/100 points</strong></strong></strong><br>on the palate it also starts quite smooth at first. I get this nice old style flavor profile. Many citrus fruits, oranges, the yellow melon and the red apples kick in combined with the caramel, vanilla and honey which are here more intense than the nose might suggest. After a while the old oak and the leather notes appear, and it is becoming very creamy and oily. At the end some nuts show up and it is becoming quite malty. Such a great mouthfeel. Wonderful!<br></p>



<p><strong><mark style="background-color:rgba(0, 0, 0, 0)" class="has-inline-color has-vivid-green-cyan-color">Finish:</mark> <strong><strong>92/100 points</strong></strong></strong><br>The finish appears very soft at the beginning. It is dominated by fruity malt flavors. It is also sweeter here than on the palate with tons of caramel and vanilla. What appears to be less here are the oak and leather flavors. Specially if you keep it longer in the mouth before you swallow it and it is a bit diluted from the saliva. If you don&#8217;t keep it too long in the mouth the flavors are more intense.<br></p>



<p><strong><mark style="background-color:rgba(0, 0, 0, 0)" class="has-inline-color has-vivid-green-cyan-color">Conclusion:</mark><br></strong>the force is strong with this one. Many of the aspects and flavors of this Whisky fulfilled my expectations to 100%. This whisky is a real joy and very complex. Even it appears a bit smooth it is still full-bodied and full of flavors. Would love to have it again.</p>



<p class="has-medium-font-size"><strong><em><mark style="background-color:rgba(0, 0, 0, 0)" class="has-inline-color has-vivid-green-cyan-color">Overall I give this Whisky:</mark> <mark style="background-color:rgba(0, 0, 0, 0)" class="has-inline-color has-black-color">94/100</mark> <mark style="background-color:rgba(0, 0, 0, 0)" class="has-inline-color has-vivid-green-cyan-color">WhiskyYoda points</mark></em></strong></p>



<div class="wp-block-media-text is-stacked-on-mobile" style="grid-template-columns:15% auto"><figure class="wp-block-media-text__media"><img fetchpriority="high" decoding="async" width="512" height="1024" src="https://whiskyyoda.com/wp-content/uploads/2024/07/53940-512x1024.jpg" alt="" class="wp-image-4571 size-full" srcset="https://whiskyyoda.com/wp-content/uploads/2024/07/53940-512x1024.jpg 512w, https://whiskyyoda.com/wp-content/uploads/2024/07/53940-300x600.jpg 300w, https://whiskyyoda.com/wp-content/uploads/2024/07/53940-150x300.jpg 150w, https://whiskyyoda.com/wp-content/uploads/2024/07/53940-768x1536.jpg 768w, https://whiskyyoda.com/wp-content/uploads/2024/07/53940.jpg 800w" sizes="(max-width: 512px) 100vw, 512px" /></figure><div class="wp-block-media-text__content">
<p class="has-small-font-size">here are some more detailed bottle information:</p>



<figure class="wp-block-table is-style-stripes has-small-font-size"><table><tbody><tr><td><strong>Brand</strong></td><td><em><strong>Strathmill</strong></em></td><td><strong>Cask/Batch#</strong></td><td>MoS 13047</td></tr><tr><td><strong>Series</strong></td><td>Single Cask</td><td><strong>Vintage</strong></td><td>1975</td></tr><tr><td><strong>Region</strong></td><td>Scotland / Speyside</td><td><strong><strong>Bottled</strong></strong></td><td>2013</td></tr><tr><td><strong>Bottler</strong></td><td>Malts of Scotland (MoS)</td><td><strong><strong>Age</strong></strong></td><td>38yo</td></tr><tr><td><strong>Type</strong></td><td>Single Malt</td><td><strong><strong>Non-Cillfiltered</strong></strong></td><td>yes</td></tr><tr><td><strong>Casks</strong></td><td>Bourbon Hogshead</td><td><strong><strong>Natural color</strong></strong></td><td>yes</td></tr><tr><td><strong>ABV</strong></td><td>42.1%</td><td><strong>Whiskybase ID:</strong></td><td><a href="https://www.whiskybase.com/whiskies/whisky/53940/strathmill-1975-mos#leave-a-review" target="_blank" rel="noreferrer noopener">53940</a></td></tr></tbody></table><figcaption class="wp-element-caption"><a href="http://www.whiskybase.com" target="_blank" rel="noreferrer noopener">Bottle photo source: Whiskybase.com</a></figcaption></figure>
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		<title>Review for Inchmurrin 1996 MoS Cask# MoS 18020</title>
		<link>https://whiskyyoda.com/2024/02/review-for-inchmurrin-1996-mos-cask-mos-18020/</link>
					<comments>https://whiskyyoda.com/2024/02/review-for-inchmurrin-1996-mos-cask-mos-18020/#respond</comments>
		
		<dc:creator><![CDATA[WhiskyYoda]]></dc:creator>
		<pubDate>Mon, 19 Feb 2024 01:10:00 +0000</pubDate>
				<category><![CDATA[Lowlands]]></category>
		<category><![CDATA[previous reviews]]></category>
		<category><![CDATA[Scotland]]></category>
		<category><![CDATA[Inchmurrin]]></category>
		<category><![CDATA[Loch Lomond]]></category>
		<category><![CDATA[Malts of Scotland]]></category>
		<category><![CDATA[Whisky review]]></category>
		<guid isPermaLink="false">https://whiskyyoda.com/?p=2932</guid>

					<description><![CDATA[Brand Inchmurrin Cask# MoS 18020 Series Cask Strength Vintage 1996 Bottler Malts of Scotland (MoS) Bottled 2018 Casks Sherry Hogshead Age 22yo ABV 51% Non-Cillfiltered yes Whiskybase ID 116066 Natural color yes Photo source: Whiskybase.com Remarks:very interesting aroma profile.It takes time to unfold.You should also leave it in your mouth longer to be able to [&#8230;]]]></description>
										<content:encoded><![CDATA[
<div class="wp-block-media-text is-stacked-on-mobile" style="grid-template-columns:15% auto"><figure class="wp-block-media-text__media"><img decoding="async" width="512" height="1024" src="https://whiskyyoda.com/wp-content/uploads/2024/04/116066-512x1024.jpg" alt="" class="wp-image-2933 size-full" srcset="https://whiskyyoda.com/wp-content/uploads/2024/04/116066-512x1024.jpg 512w, https://whiskyyoda.com/wp-content/uploads/2024/04/116066-300x600.jpg 300w, https://whiskyyoda.com/wp-content/uploads/2024/04/116066-150x300.jpg 150w, https://whiskyyoda.com/wp-content/uploads/2024/04/116066.jpg 600w" sizes="(max-width: 512px) 100vw, 512px" /></figure><div class="wp-block-media-text__content">
<figure class="wp-block-table is-style-stripes has-small-font-size"><table><tbody><tr><td><strong>Brand</strong></td><td><em>Inchmurrin</em></td><td><strong>Cask#</strong></td><td>MoS 18020 </td></tr><tr><td><strong>Series</strong></td><td>Cask Strength</td><td><strong>Vintage</strong></td><td>1996</td></tr><tr><td><strong>Bottler</strong></td><td>Malts of Scotland (MoS)</td><td><strong>Bottled</strong></td><td>2018</td></tr><tr><td><strong>Casks</strong></td><td>Sherry Hogshead</td><td><strong>Age</strong></td><td>22yo</td></tr><tr><td><strong>ABV</strong></td><td>51%</td><td><strong>Non-Cillfiltered</strong></td><td>yes</td></tr><tr><td><strong>Whiskybase ID</strong></td><td><a href="https://www.whiskybase.com/whiskies/whisky/116066/inchmurrin-1996-mos" target="_blank" rel="noreferrer noopener">116066</a></td><td><strong>Natural color</strong></td><td>yes</td></tr></tbody></table><figcaption class="wp-element-caption"><a href="http://www.whiskybase.com" target="_blank" rel="noreferrer noopener">Photo source: Whiskybase.com</a></figcaption></figure>
</div></div>



<p><strong>Remarks:<br></strong>very interesting aroma profile.<br>It takes time to unfold.<br>You should also leave it in your mouth longer to be able to perceive all the aromas. If you swallow it too early, you&#8217;ll miss out on the sweeter and fruitier flavors.</p>



<p class="has-medium-font-size"><strong>Overall I rate this Whisky: </strong><img decoding="async" width="456" height="14" class="wp-image-2215" style="width: 456px;" src="https://whiskyyoda.com/wp-content/uploads/2024/03/88-1.jpg" alt="" srcset="https://whiskyyoda.com/wp-content/uploads/2024/03/88-1.jpg 456w, https://whiskyyoda.com/wp-content/uploads/2024/03/88-1-300x9.jpg 300w, https://whiskyyoda.com/wp-content/uploads/2024/03/88-1-436x14.jpg 436w" sizes="(max-width: 456px) 100vw, 456px" /></p>



<ul class="wp-block-list">
<li><strong>Nose: </strong><img loading="lazy" decoding="async" width="460" height="14" class="wp-image-2216" style="width: 460px;" src="https://whiskyyoda.com/wp-content/uploads/2024/03/89-1.jpg" alt="" srcset="https://whiskyyoda.com/wp-content/uploads/2024/03/89-1.jpg 460w, https://whiskyyoda.com/wp-content/uploads/2024/03/89-1-300x9.jpg 300w, https://whiskyyoda.com/wp-content/uploads/2024/03/89-1-436x14.jpg 436w" sizes="auto, (max-width: 460px) 100vw, 460px" /><br>Some dirty smoke that goes away over time, sherry, sweet, chocolate, some vanilla and caramel, oak, musty wood, later a kind of lime is added. A very slight sulfur note in the background<br><br></li>



<li><strong>Taste: </strong><img decoding="async" width="456" height="14" class="wp-image-2215" style="width: 456px;" src="https://whiskyyoda.com/wp-content/uploads/2024/03/88-1.jpg" alt="" srcset="https://whiskyyoda.com/wp-content/uploads/2024/03/88-1.jpg 456w, https://whiskyyoda.com/wp-content/uploads/2024/03/88-1-300x9.jpg 300w, https://whiskyyoda.com/wp-content/uploads/2024/03/88-1-436x14.jpg 436w" sizes="(max-width: 456px) 100vw, 456px" /><br>Hay, fruit, some musty wood, slight spiciness, some pepper, oak, some malt. Later becoming oily. Vanilla, caramel and some chocolate. Slightly sweet<br><br></li>



<li><strong>Finish: </strong><img loading="lazy" decoding="async" width="453" height="14" class="wp-image-2214" style="width: 453px;" src="https://whiskyyoda.com/wp-content/uploads/2024/03/87-1.jpg" alt="" srcset="https://whiskyyoda.com/wp-content/uploads/2024/03/87-1.jpg 453w, https://whiskyyoda.com/wp-content/uploads/2024/03/87-1-300x9.jpg 300w, https://whiskyyoda.com/wp-content/uploads/2024/03/87-1-436x14.jpg 436w" sizes="auto, (max-width: 453px) 100vw, 453px" /><br>Sherry and damp wood. Vanilla and caramel. The chocolate also shows up again.<br></li>
</ul>



<p>Review written on 2024-02-19</p>
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